فلفل رومي
a hollow vegetable with a glossy skin, available in green, red, yellow, or orange, eaten raw or cooked
noun
Приклади:
• She sliced a red pepper and added it to the stir-fry.
• Stuffed peppers with rice and minced meat are a popular Eastern European dish.
فلفل أسود
a pungent spice made from the dried and ground berries of the pepper plant, used to season food
noun
Приклади:
• Add a pinch of black pepper to the sauce.
• Freshly ground pepper tastes far better than pre-ground.